One cup of mozzarella cheese shredded.
Fresh parsley chopped.
Directions:
Step 1
Prepare your oven by preheating it to the temperature indicated on the packaging of the garlic toast.
Step 2
After that, crumble the ground beef in a skillet and cook until browned. Drain excess fat, then add spaghetti sauce, then simmer for about 7 to 10 minutes, stirring occasionally.
Step 3
Then, while the meat sauce simmers, follow the instructions on the garlic toast package and bake it until both sides turn a delightful golden brown.
Step 4
Take a spoonful of the meat sauce and generously spread it over the garlic toast. Sprinkle a layer of mozzarella cheese on top, finally serve the dish while it’s still hot and enjoy!
Tips:
Use lean ground beef for a healthier option or try ground turkey or chicken.
Add spices like garlic powder, onion powder, or Worcestershire sauce to enhance the flavor.
Pasta with Neapolitan sauce, mozzarella cheese and basil
Pesto and Parmesan Rolls
Baked spaghetti and meatballs
Savory Pita Bread Rolls with Mortadella and Cheese
Baked Ham and Cheese Croissants are flaky, cheesy, and oh-so-delicious! 🥐🧀✨
Spicy Cajun Shrimp & Grits: A Louisiana Party Favorite
Epic Stuffed Crust Pepperoni Pizza
This combo is wild! Can’t believe I never had it until now!
The Easiest Chocolate Chip Squares