Mix together all the ingredients in a large bowl
Form into balls using hands or a small scoop
Place 2″ apart on a baking sheet lined with parchment paper
Bake in the oven at 350 degrees for 20-25 minutes or until lightly brown
Nutrition
Calories: 178kcal | Carbohydrates: 7g | Protein: 8g | Fat: 13g | Saturated Fat: 6g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Trans Fat: 1g | Cholesterol: 34mg | Sodium: 366mg | Potassium: 85mg | Fiber: 1g | Sugar: 1g | Vitamin A: 207IU | Vitamin C: 1mg | Calcium: 158mg | Iron: 1mg
You’ll love this recipe! It tastes even better the day after… if you can stand to wait!
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