Brown Butter Pecan Cookies

INGREDIENTS

1 1/2 cups pecan halves, finely chopped

1 1/2 tablespoons unsalted butter

2 1/4 cups all-purpose flour

2 1/2 tablespoons cornstarch

1 teaspoon salt

1 1/2 teaspoon ground cinnamon

1 teaspoon baking soda

2 sticks (8 ounces) unsalted butter, melted until browned

1 cup dark brown sugar, packed

1/2 cup granulated sugar

2 teaspoons vanilla extract

2 large eggs, at room temperature

16 pecan halves, for decoration, optional

Thanks for your SHARES!

Upon preparing this dish, the smell of the house reminded my teenage daughters of the potlucks held at the church on lazy Sunday afternoons

Loved how this came out! My friends at church were gushing over it

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