Ingredients
What You Need for a Low-Carb Amish Hamburger Steak Bake
85% lean ground beef, 1 pound
Almond flour, 1/2 cup
a single big egg
One teaspoon of garlic powder
onion powder, measuring 1 teaspoon
1/4 teaspoon of salt
black pepper, 1/4 teaspoon
oil from olives, 2 teaspoons
low-sodium beef broth, measuring 1 cup
0.5 cups of thick cream
A teaspoon of Worcestershire sauce
Chopped cheddar cheese, measuring 1 cup
8 ounces of sliced mushrooms One medium-sized onion
Smoky & Tender Smoked Oxtail Recipe: A Flavor Explosion in Every Bite
Ultimate Flavor Fusion: Pizza Burgers!
When some of the pelargonium transforms into a container: it flies 5 minutes per day
PEACHY PEACH DUMPLINGS
Creamy Butternut Squash Gnocchi with Sausage, Thyme and Sage – The Perfect Fall Comfort!
CHERRY BARS RECIPE