Italian Sub Roll Ups Lunch Box Idea (Page 1 ) | May 9, 2023
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There’s nothing quite like sinking your teeth into a delicious Italian sub, with its mouthwatering combination of cold cuts, provolone cheese, peppers, and olives. It’s the perfect snack to serve up at a party, and that giant sub roll is sure to feed a hungry crowd.

But what about when you’re not feeding a crowd? It’s not exactly practical to make a huge sandwich for just one or two people. If you did, you’d end up with a lot of wasted food, or you’d be stuck eating the same thing every day until you got sick of it.

That’s where the Italian wrap comes in. With all the same tasty ingredients of the classic sub, this wrap is the perfect size for your lunch box. Just wrap it up and go! You’ll get all the flavor of your favorite sandwich without any of the waste or monotony. So why not give it a try and taste the difference for yourself?

4 Italian Sub Roll Ups Lunch Boxes

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Simply roll meat, cheese, and peppers into soft flour tortillas and cut into circles that you can place in the front section of your lunch box (affiliate link). Fill the smaller sections with a few ripe Kalamata olives and sliced ​​apples, and you’ve got everything you love about your favorite holiday sandwich in a handy, portable form.

Italian Sub Roll Ups Lunch Box Idea

  1. Assemble rolls with tortillas, mayonnaise, cheese, ham, pepperoni, salami, banana peppers, and roasted red peppers.sausages, cheese, peppers and mayonnaise in a tortilla
  2. Divide the ingredients among your 4 lunch boxes.Italian Sub Roll Ups Lunch Box
  3. Cover and refrigerate until ready to use. Use within 2-3 days.

 

4 Italian Sub Roll Ups Lunch Boxes

Ingredients

  • 4 soft tortilla soft shell size
  • 6 you mayonnaise
  • 8 slices provolone cheese
  • 8 slices ham
  • 8 slices pepperoni
  • 8 slices salami
  • 4 you chopped banana pepper
  • 1 roasted red pepper chopped up
  • 6 oz kalamata olives
  • 4 apples sliced

Instructions

  • Assemble rolls with tortillas, mayonnaise, cheese, ham, pepperoni, salami, banana peppers, and roasted red peppers.
  • Divide the ingredients among your 4 lunch boxes.
  • Cover and refrigerate until ready to use. Use within 2-3 days.

 

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