Foolproof method to make plastic cutting boards look new again: all butchers do it. Here is the secret.
Cutting boards are tools that we use very frequently. They act as a base to cut food without running the risk of ruining our table or the different shelves in the kitchen. After a few uses we can notice how its appearance changes. They are filled with scratches and, above all, , with large, deep stains that do not seem to disappear, even after a thousand washes.
In addition, cutting boards become a receptacle for bacteria and germs : they get into the channels caused by our knives. How can we disinfect cutting boards completely, killing germs and bacteria? And how can we remove these annoying stains ? The butchers reveal the secret to us .
The certified remedy
Butchers use this kitchen utensil daily: they use it practically all the time to give life to the slices of meat that they will display. They come to wash the cutting board several times a day: they know well what the secrets and the most effective techniques are to remove stains and eliminate cuts more superficial.
RITZ CRACKER PARTY SANDWICHES
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
This is why you should massage your feet every night before bed
Nutella Filled Baked Donuts
Keto Pizza Skillet
Instantly Reviving an Orchid Leaf: A Magical Method
JK Rowling Sparks Controversy by Calling Transgender Paralympic Athlete Valentina Petrillo a ‘Cheater’ in Defense of Women’s Sports
Salisbury Steak Garlic Mash Potatoes Mushroom & Onion gravy