Mini Caramel Pecan Pumpkin Cheesecake Trifles – Perfect for Fall! | March 21, 2025
Annonce:
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Ingredients
For the Pumpkin Cheesecake Layer:
- 8 oz (1 block) cream cheese, softened
- 1 cup canned pumpkin puree
- 1/3 cup granulated sugar
- 1/4 cup brown sugar
- 1 tsp vanilla extract
- 1 tsp pumpkin pie spice
- 1/2 tsp ground cinnamon
- 1 cup heavy whipping cream
- 2 tbsp powdered sugar
For the Pecan Crumble:
- 3/4 cup chopped pecans
- 2 tbsp butter, melted
- 2 tbsp brown sugar
- 1/2 tsp cinnamon
- Pinch of salt
For the Graham Cracker Layer:
- 1 cup graham cracker crumbs
- 2 tbsp melted butter
- 1 tbsp brown sugar
For Garnishing:
- 1/4 cup caramel sauce (store-bought or homemade)
- Extra pecans for topping
- Whipped cream (optional)
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