Smoky & Tender Smoked Oxtail Recipe: A Flavor Explosion in Every Bite
Summary: Discover the ultimate Smoked Oxtail Recipe that delivers bold, smoky flavors and fall-off-the-bone tenderness. This hearty dish, slow-smoked to perfection, is an irresistible addition to your BBQ repertoire. Ideal for family gatherings or a soul-warming meal, this recipe transforms a humble cut into a gourmet masterpiece.
Prep Time: 30 minutes
Cook Time: 4 hours
Total Time: 4 hours 30 minutes
Servings: 6
Calories: ~480 kcal per serving
Course: Main Course
Cuisine: American, BBQ
Ingredients:
- 4 lbs oxtail pieces
- 2 tbsp olive oil
- 2 tbsp smoked paprika
- 1 tbsp garlic powder
- 1 tbsp onion powder
- 1 tbsp brown sugar
- 1 tsp cayenne pepper
- 1 tsp black pepper
- 1 tbsp kosher salt
- 1 cup beef broth
- 1/2 cup BBQ sauce (optional for glazing)
This Girl Is the Only Daughter of a ‘Knots Landing’ Star & Singer, Who Has Been in Love for More than 30 Years
Justin Bieber Breaks Silence, EXPOSES SHOCKING TRUTH ABOUT Hollywood’s Caregiving Regarding Will Smith
Woman punches veteran in the middle of a restaurant, then he epically silences her
Broom, put a plastic bag in it: house as clean and shiny as in the hotel
Accordion potatoes: the rich and delicious side dish!
Honey Butter Skillet Corn