If you’re craving a chocolate cake that’s decadently moist, rich, and practically melts in your mouth, this is the recipe for you. The cake is incredibly soft and wet, with a luxurious texture that’s sure to impress any chocolate lover. The secret lies in a combination of ingredients that add moisture, like buttermilk, oil, and hot water. Plus, it’s topped with a rich, glossy chocolate ganache that takes it to the next level!
Ingredients
For the Cake:
1 3/4 cups all-purpose flour
1 1/2 cups granulated sugar
1 cup unsweetened cocoa powder (preferably Dutch-processed)
1 1/2 teaspoons baking powder
1 1/2 teaspoons baking soda
1 teaspoon salt
2 large eggs
1 cup buttermilk (room temperature)
1/2 cup vegetable oil
2 teaspoons vanilla extract
1 cup hot water (or hot coffee for a deeper flavor)
1/2 cup sour cream (optional, for extra moisture)
For the Chocolate Ganache:
8 oz semi-sweet or dark chocolate (chopped)
1/2 cup heavy cream
2 tablespoons unsalted butter (optional, for extra richness)
Crafting Nutrient-Packed Homemade Energy Bars: Step-by-Step Tutorial
These babies are the best to make for a game night or Sunday football session!
Butternut Squash Soup Recipe
I haven’t washed the tea towels for a long time: 7 minutes and they are like new and smell good
Hush, this is my little secret for keeping my man smiling—he can’t get enough
No more moisture stains on your mattress with this 100% reliable remedy
I Decided to Surprise My Husband at Work Only to Discover He Was on Vacation
9 tips for proper marble cleaning
Chicken Lettuce Wraps