Ingredients:
1.2kg / 2.4lb beef tenderloin (centre cut)
2 tbsp olive oil
1 1/2 tsp salt
1 tsp black pepper
Sauce:
4 tbsp butter
500g / 1 lb mushrooms, sliced
2 garlic cloves, minced
1/2 cup dry white wine or beef broth
1 cup beef broth
1 cup heavy cream
1 tbsp Dijon mustard
1 tbsp chopped fresh thyme or 1 tsp dried thyme
1 tbsp chopped fresh parsley or chives (for garnish)
Instructions:
LEAN MEATLOAF DELIGHT
CAKE WITH PANNA COTTA AND STRAWBERRIES
My whole family loves this meatloaf, meatloaf with a surprise!
Sweet Chili Sriracha Glazed Salmon
ABC Lays Off Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession CR 24h
The trick to leaving the faucet like the first day: If new
During an Argument on the Road, My Husband Threw Me Out of the Car 30 Miles from Home – Karma Had the Last Laugh
7 Machine Washing Mistakes Everyone Makes
Extravagant Triple Chocolate Cheesecake with Oreo Crust