Pork chops have long been a favorite in many households, providing a juicy, savory centerpiece for any meal. But sometimes, you want to elevate a simple pork chop and turn it into something special—something crispy on the outside, tender on the inside, and bursting with layers of delicious flavors. This recipe for Crispy Pork Chop with Pickled Cucumber and Cheese Filling does just that. It’s the perfect dish for anyone who enjoys the combination of tender meat, sharp cheese, and the bright, tangy kick of pickled cucumbers.
This recipe is not only packed with mouthwatering flavors, but it’s also a great way to make a regular weeknight dinner feel extraordinary. Imagine a golden, crispy crust on the outside, with a warm, cheesy interior that’s complemented by the tanginess of pickled cucumbers. The panko bread crumbs give the pork chop a satisfying crunch, while the cheese adds a creamy richness that melts perfectly as you cut through the meat. Whether you’re cooking for your family or hosting a special dinner, this dish will surely become a crowd-pleaser.
In addition to the wonderful textures and flavors, this pork chop is served with a zesty sauce made of chili sauce, ketchup, and vinegar. The combination of sweet, spicy, and tangy in the sauce perfectly complements the savory pork and adds another layer of complexity to the dish. The recipe is easy to follow, but the results are so impressive that it feels like you’ve spent hours in the kitchen. It’s a meal that will definitely leave your guests asking for seconds and the recipe!
Full Recipe:
Ingredients
Pork chops: 700 g (25 oz)
Salt: 5 g (0.2 oz)
Black pepper: 3 g (0.1 oz)
Processed cheese: 100 g (3.5 oz)
Parsley: 15 g (0.5 oz), finely chopped
Pickled cucumbers: 4 pcs, chopped
Panko bread crumbs: 200 g (7.1 oz)
Eggs: 4 pcs
Flour: 200 g (7.1 oz)
Egg: 1 pc (for egg wash)
Chili sauce: 7 g (0.2 oz)
Ketchup: 15 g (0.5 oz)
Vinegar: 7 ml (0.2 fl oz)
Black pepper: 3 g (0.1 oz)
Salt: 5 g (0.2 oz)
Olive oil: 15 ml (0.5 fl oz)
Just grate the potatoes! I have never had such a delicious dinner! Easy and cheap!
Peach Pretzel Jello Salad
Making this dish is my way to my husband’s heart; he absolutely loves it.
Putting a glass of vinegar in the refrigerator at night: The trick to solving a big problem
Millefeuille: The Classic Recipe for a Fragrant and Delicious Dessert – 5 Layers of Heavenly Flavor
Math Question for Kids Sparked Heated Debate – People Can’t Agree on the Right Answer
The Most Common Reason Couples Stop Having Sex
Mississippi Mud Cake
How to remove dirt and grease from wooden kitchen cabinets effortlessly