This Mexican Casserole is a flavorful and satisfying one-dish meal that’s perfect for a busy weeknight. The combination of ground beef, beans, and spices creates a hearty and comforting dish that’s sure to please the whole family.
Ingredients:
Ingredient Quantity
Lean Ground Beef 1 pound
Ranch Style Beans (undrained) 1 can
Tortilla Chips (crushed) 1 (10-12 ounce) bag (use as needed)
Ro-tel Tomatoes (diced) 1 can
Onion (chopped) 1 small
Cheddar Cheese (shredded) 2 cups
Taco Seasoning 1 packet
Cream of Chicken Soup 1 can
Water 1/2 cup
Sour Cream For serving
Salsa For serving
Instructions:
Brown the Ground Beef: In a large skillet, brown the ground beef over medium heat. Drain off any excess grease.
How to remove grease and food residue from the hob in just a few minutes and without bleach
Mini Chicken Pot Pie Muffins
HOMEMADE CROCKPOT CHICKEN AND DUMPLINGS RECIPE
Chiefs’ Patrick Mahomes: ‘Out of Spite’ I Pulled Off a Behind-the-Back Pass to Travis Kelce
Golden Crispy Potato Rolls with Mozzarella and Scallions
Tesla’s New Water Engine Will Beat All Cars | Elon Musk’s BIG Reveal!