
That sounds delicious! Here’s a simple recipe to guide you in making Meat-Stuffed Puff Pastry with a Vegetable Side Salad:
Meat-Stuffed Puff Pastry
Ingredients:
1 package of puff pastry (store-bought, thawed if frozen)
1 lb ground beef, lamb, or a mix (or any preferred ground meat)
1 small onion, finely chopped
2 garlic cloves, minced
1 cup mushrooms, chopped (optional)
1 tsp dried thyme or rosemary
1 tsp paprika
Salt and pepper to taste
1 egg (for egg wash)
1 tbsp olive oil
1 tbsp Worcestershire sauce (optional)
1/2 cup shredded cheese (optional, cheddar or mozzarella)
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𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗣𝗶𝗰𝗸𝗹𝗲𝗱 𝗕𝗲𝗲𝘁𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 – 𝗦𝘂𝗽𝗲𝗿 𝗘𝗮𝘀𝘆 𝗮𝗻𝗱 𝗚𝗿𝗲𝗮𝘁 𝗧𝗮𝘀𝘁𝗶𝗻𝗴, 𝗗𝗼𝗻’𝘁 𝗺𝗶𝘀𝘀 𝗶𝘁
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