Ingredients:
4 cups vanilla ice cream
2 cups cornflakes or frozen flakes, chopped
2 teaspoons ground cinnamon
2 tablespoons
granulated sugar 1 quart vegetable oil for frying
Whipped cream (optional)
Chocolate syrup (optional)
Maraschino cherries (optional)
Big Mac French Toast
Berry Spinach Salad with Pecans, Feta, and Balsamic Glaze
LOW-CARB BACON CHEESEBURGER CASSEROLE
Lime Pie Storage and Freezing Guide
LOW-CARB BACON CHEESEBURGER CASSEROLE
RASPBERRY JELLO PRETZEL SALAD
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
She married a Marine who had a four-year-old child. The ceremony went smoothly until the moment the child approached the bride.
Fantastic recipe! Saw a neighbor bring this to a block party, and everyone went bonkers for it!