Ingredients
For the Brownies:
1/2 cup (115g) unsalted butter, melted
1 cup (200g) granulated sugar
2 large eggs
1 tsp vanilla extract
1/3 cup (40g) unsweetened cocoa powder
1/2 cup (65g) all-purpose flour
1/4 tsp salt
1/4 tsp baking powder
For the Topping:
1/2 cup dark chocolate chunks
1/2 cup milk chocolate chunks
1/2 cup white chocolate chunks
Instructions
Chicken Cordon Bleu Roll-Ups
Berry Cheesecake Crepes
MELT IN YOUR MOUTH BEEF TIPS WITH MUSHROOM GRAVY
My plastic windows don’t get wet in winter. I share with you how to get rid of condensation in 3 minutes (my useful tips)
No-Bake Chocolate Eclair Cake
Parmesan Crusted Roasted Potatoes
Cranberry Cheesecake Bars
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why
Pipe unblocker: 3 tips