
Chocolate sponge roll: the tasty dessert ready in no time
Ingredients:
4 eggs
40 grams of sunflower oil
50 grams of water
60 grams of sugar
60 grams of 00 flour 2 teaspoons of vanilla or vanillin
cake yeast 80 grams of chocolate chips 150 grams of hazelnut cream
Directions
That dish got gobbled up in record time – not a trace remained
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