Full Recipe:
Ingredients:
Filling:
500g potatoes (about 3 medium-sized potatoes)
100g onion
100g red bell pepper
2g salt (1/2 tsp)
100g mozzarella cheese
20g scallion
Black pepper, to taste
Wrap:
200g all-purpose flour
3g salt
5g sugar
Ezoic
2 eggs
500g milk
20g oil
Ezoic
Coating:
3 eggs
30g flour
×
Ezoic
Bread crumbs
Directions:
Simple Sweetness: Easy Banana Cake Recipe With Cake Mix
Garden Fresh Vegetable Bake with a Cheesy Twist
Slow Cooker Taco Soup
Squeaky-clean floors and lightened joints: the trick to clean them in a single pass
I am 60 years old and only tried this recently. Great flavors!
Brought this out as a party appetizer, and everyone ate at least 4!
The whole internet collaborated and couldn’t find what this is. I’m not sure what this is, 50% of people don’t know too…
PINEAPPLE CAKE BARS: A Sweet Tropical Delight for Your Next Party
LEMON ICEBOX CAKE