Ingredients
ground beef, one pound
Chopped onion, one medium-sized
2 minced garlic cloves
One sliced green bell pepper
One jar of marinara sauce, measuring 24 ounces
One can of chopped tomatoes (15 oz.)
dried oregano, 1 teaspoon
dried basil, 1 teaspoon
1/4 teaspoon of salt
one-half teaspoon of black pepper
Uncooked mostaccioli pasta, 2 cups
Tossed mozzarella cheese, 2 cups
1/4 cup of Finely grated Parmesan
Easy Cinnamon Roll Casserole
This is the third time we’re making this meal this week. It’s just that amazing!
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Whenever these are on the table, my hubby can down 10 by himself!
RUNZA CASSEROLE: EVERY TIME HE COMES OVER HOME, MY DAD ASKS FOR THIS FOR DINNER.
This dish was my jam back in the day—I’d bug my mom nonstop to cook it for me
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