Indulge in the rich flavors of a French-inspired culinary masterpiece without leaving the comfort of your home with this Slow Cooker Pork Tenderloin drenched in a Creamy Dijon Sauce. This dish combines the sophistication of French cooking with the simplicity of slow cooking, resulting in a succulent, flavor-packed meal that’s perfect for a cozy dinner or impressing your guests. The use of Dijon mustard not only enhances the meat’s flavor but also creates a creamy, luxurious sauce that’s utterly irresistible.
Ingredients
2 pounds pork tenderloin
1 tablespoon olive oil
1 teaspoon garlic powder
Salt and freshly ground black pepper, to taste
1 cup chicken broth
3 tablespoons Dijon mustard
1 tablespoon unsalted butter
1/4 cup heavy cream
1 tablespoon all-purpose flour
2 teaspoons fresh thyme leaves
Optional: Fresh parsley for garnishing
Fried Cabbage with Bacon Onion and Garlic
Quick Tiramisu Cups
Nothing beats a chilly evening with a warm bowl of Front Porch Bean Chowder, and I swear I’ve made it four times in the past month!
Amazing HALLOWEEN & FALL Ideas you will adore!
Easy orange Zucchini Heaven Bread
4-Ingredient Bisquick Sausage Balls
BANANA SPLIT FLUFF SALAD
I Visited My Father’s Grave and Saw a Tombstone with My Photo and Name Nearby — The Truth Left Me Speechless
“I DON’T LIKE HER” Elon Musk Speaks Out On Taylor Swift’s X Account Ban Says Red State Show Cancelled After Huge Red Wave, ‘i Won’t Be Performing Here Anymore’