This easy baked cod recipe comes together in just over 20 minutes, but there is a reason it is a big fan favorite! Tender, perfectly flaky cod, tossed in bold Mediterranean spices and baked with a tasty garlic and lemon sauce.
Fish is one of the staples of the Mediterranean diet, so my family tries to eat fish about twice per week.
Luckily, there are so many ways to prepare a tasty fish dinner. Sometimes, I go for a big baked salmon, a hearty fish soup, or something different like a saucy Moroccan fish.
But one of my favorite go-to dinners is this easy lemon baked cod! And it is the #1 fish recipe on my site, for good reason!
Why this cod recipe works?
Cod fillet is a beautiful fish that is quick to cook, tender and mild-tasting so you can easily give it some big flavors!
This baked cod recipe takes on some bold Mediterranean flavors with a tasty garlic and lemon sauce and a few warm spices, including coriander, paprika, and cumin.
Best part? You can make this lemon baked cod in just over 20 minutes from start-to-finish!
Can I use frozen cod fish in this recipe?
Apple Crisp Cheesecake Bread
Spicy Cajun Shrimp & Grits: A Louisiana Party Favorite
“I grew up eating stuff like this, we weren’t poor but we weren’t rich either”
Baked Cream Cheese Spaghetti
My father-in-law doesn’t normally eat this but fell in love with this recipe! Pure deliciousness!
Instant Pot Meatloaf
A newly adopted stray dog saved the life of a newborn baby in the middle of the night
SCALLOPED POTATOES
The View Hits Lowest Ratings in TV History After Featuring Robert De Niro.