Imagine waking up to the scent of freshly baked biscuits wafting through the air, each bite bursting with juicy blueberries and a hint of sweetness. That’s the magic of homemade blueberry biscuits – a delightful treat that’s perfect for breakfast, brunch, or anytime you’re craving a taste of summer.
These homemade blueberry biscuits are a taste of pure summer bliss. Each tender, flaky bite is studded with juicy blueberries, creating a burst of flavor with every mouthful. Whether enjoyed fresh out of the oven for breakfast or as a sweet afternoon snack, these biscuits are sure to bring a smile to your face and warm your heart. Let’s dive into the recipe and learn how to create these irresistible biscuits that are sure to become a new family favorite.
INGREDIENTS YOU’LL NEED:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup (1 stick) unsalted butter, cold and cubed
- 1 cup fresh or frozen blueberries
- 3/4 cup buttermilk
- 1 teaspoon vanilla extract
- Optional: additional sugar for sprinkling on top
INSTRUCTIONS:
Nannies Buttermilk Pie
Life doesn’t get easier than this! Comes together so fast and tastes amazing
Strawberry Pavê
Use this instead of soil, you’ve never had orchids like this: they will be very bushy
How ‘frugal’ billionaire Elon Musk splurges: An inside look at his $78 million private jet
I Visited My Pregnant Sister, and When I Saw How Her Husband Treated Her, I Taught Him a Lesson
Business Class Passengers Mock Poor Old Lady, at the End of the Flight Pilot Addresses Her – Story of the Day
Old-school pizza burgers
Carne Asada Mexican Street Tacos