Ingredients:
For the Prime Rib:
1 bone-in prime rib roast (about 4-6 pounds)
Salt and black pepper, to taste
2 tablespoons olive oil
4 cloves garlic, minced
2 tablespoons fresh rosemary, chopped
For the Au Jus:
2 cups beef broth
1 cup red wine
1 tablespoon Worcestershire sauce
Salt and black pepper, to taste
Instructions:
CRAB STUFFED CHEDDAR BAY BISCUIT WITH A LEMON BUTTER SAUCE
Pimento cheese sauce
SKILLET CHICKEN POT PIE CASSEROLE
Oatmeal cookies with chocolate and cherries
Comforting Chicken & Noodles Crock Pot
My Husband Missed the Birth of Our First Child — After Discharge, I Returned to an Empty House and a Creepy Note in the Crib
Laura San Giacomo Shows Off More Than She Wanted To
The Owner of the Optical Store Does This Secretly 💥 (Dirt and Scratches Disappear)
Made a huge batch just now and am handing them out! Sending well wishes to my neighbors this year!