We have all learned how easy it is to make Dump Cakes, right? Well making Main Courses or casseroles as Dump meals make preparing dinner easier and dinner can be done in a shorter amount of time.
This Dump and Bake Meatball Casserole is hearty, it is filling, and will put smiles on everyone’s face.
If you’re looking for an easy dump-and-bake recipe, this dump-and-bake meatball casserole is the perfect meal to make! It only requires a few simple ingredients and can be made ahead of time. Plus, it’s freezer friendly for those busy weeknights!
This dump-and-bake supper is absolutely one of those meals! Italian cuisine (and pasta specifically) is always a big hit in my house. The best part of this comfort food casserole, however, is that YOU DON’T EVEN HAVE TO BOIL THE PASTA!! Awesome, right?
Ingredients
Vegetable Gratin with Zucchini, Eggplant, and Peppers
Sweet Chili Sriracha Glazed Salmon
My husband is crazy about this dish. We finish one serving, and he immediately wants more.
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