Vegetable roasties are a delicious and healthy dish made by roasting a variety of vegetables. It’s a versatile recipe that allows you to use any vegetables you like or have on hand. Here’s a basic guide to making vegetable roasties:
Ingredients:
– Assorted vegetables (such as potatoes, carrots, bell peppers, zucchini, onions, etc.)
– Olive oil
– Salt and pepper
– Herbs and spices of your choice (such as rosemary, thyme, garlic powder, paprika, etc.)
Instructions:
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Sally Field recently turned 76 – try not to smile when you see her today
I have been making these for a long time, and people always go crazy for them. They look like a special snack made at home.
The genius tip to clean the oven thoroughly and make it sparkling clean