Easy French Silk Pie with Oreo (Page 3 ) | March 22, 2025
Annonce:
Spoon the French silk filling into the cooled Oreo crust, spreading it out evenly with a spatula.
Refrigerate the pie for at least 4 hours, or preferably overnight, to let the filling set.
4. Make the Whipped Cream Topping:
In a mixing bowl, beat the heavy cream, powdered sugar, and vanilla extract until stiff peaks form.
Spread the whipped cream over the chilled pie.
5. Garnish and Serve:
Garnish the pie with chocolate shavings, cocoa powder, or additional crushed Oreos, if desired.
Slice and serve the decadent French Silk Pie with Oreo crust!
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My German grandma first made this recipe for me. Been fixing it for years!
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