
Welcome to the best salmon patties article in the world! I’m so glad to have you reading this, today; I’m sharing with you ladies one of the best recipes that I personally adore!
Old fashioned salmon patties are crunchy juicy patties that gives the sensation of a walk along the beach, take this journey with me to discover this feeling!
Keep in mind, cooking with love is totally different than just cooking!
How to section
This recipe only takes 15 minutes to get ready, with few ingredients and so much love added, you’ll get crispy crunchy well-made patties.
Simple Steps:
- In a big bowl, combine salmon, onion, salt and pepper; Stir in buttermilk, the egg, cornmeal and flour.
- Mix the ingredients very well, wet your hands and form small patties.
- Heat up the skillet with the cooking oil under medium heat and start cooking the patties.
- Cook each side for 1 minute, transfer them to a platter and serve.
Ingredients :
- 1 egg yolk
- 1 tablespoon of fresh lemon juice
- 1 diced onion
- 1 minced garlic
- ½ tablespoon of salt
- 1 lb. of skinless salmon fillet (cut into chunks)
- 1/3 tablespoon of black pepper
- 1 tablespoon of buttermilk
- 2 tablespoons of cornmeal
- 1 tablespoon of chopped parsley
- lemon wedges
- All-purpose flour
- Sweet chili sauce
- 1 ½ tablespoons of cooking oil
- Cayenne powder
Old Fashioned Salmon Patties
Prep time: 10 minutes
Cooking time: 5 minutes
Total time: 15 minutes
Servings: 8 servings
Enjoyed your salmon patties? I’m sure you did! Feel comfortable in leaving us favorable feedbacks and comments.
Important notes:
What is a cook without cooking tricks? Partner! Note these followings:
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When these balls came out of the oven, the whole family scarfed down 3 trays!
Put THIS in the oven before bed and it will be completely CLEAN in the morning! The world’s fastest hack for a shiny, grease-free oven!









