This fried cabbage with bacon is a family favorite that is put into every cookbook for my kids when they move out and get married. It is a beautiful dish with many colors and is cooked low and slow for a rich flavor. Warning, it is addictive!
Ingredients:
6 slices bacon, chopped
1 large onion, diced
2 cloves garlic, minced
1 large head cabbage, cored and sliced
1 tablespoon salt, or to taste
1 teaspoon ground black pepper
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
1/8 teaspoon paprika
Texas Roadhouse Steak Seasoning
MOM’S FAMOUS CREAM PUFFS
Lentil Kofta with White Sauce and Hot Sauce
Atlantic Beach Pie
17 Times People Were Overconfident in Their Answers But Couldn’t Have Been More Wrong
Big Boy’s Fresh Strawberry Pie
Flush a clove of garlic down your toilet: Grandma’s trick that solves this horrible problem for you. Incredible results the next day!
Widely used tool that makes some tasks appear relatively simple
These delightful “snowball” cookies feature my all-time favorite ingredient, ensuring they disappear quickly in our household!