Sugar-Free Ice Cream | March 21, 2025
Annonce:
Advertisement:
Ingredients
- frozen banana
- frozen strawberries
- Cocoa
Instructions
- We transfer the chunks of frozen banana to the blender. The enchantment starts here! Incorporate a tablespoon of honey for sweetness and continue blending until you have a velvety, appetizing cream. This masterpiece serves as the foundation for our nutritious and mouth-watering treat.
- Put the frozen strawberries and a few chunks of frozen bananas into the same blender. Stir in a teaspoon of honey and mix well. In this manner, we may produce a strawberry cream that will infuse our mold with vibrancy and flavor.
- Cocoa will be the third taste. We throw the frozen banana chunks into the blender along with two teaspoons of cocoa powder and an additional tablespoon of honey. To make a third layer that chocoholics would like, we crush till we get cream.
- Layer by layer, or whichever you choose, we assemble each preparation in a pudding mold
Advertisement:
CHERRY SALAD
We can’t get enough of these!
HUGE BACON CHEESEBURGER BURRITO WITH BACON TORTE AND CREAM CHEESE SAUCE
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…
Shiny floors without chemicals: Discover the cleaning companies’ secret!
This little-known trick to put your windows in “winter mode” and save energy
Pumpkin Cinnamon Rolls
Dump and Bake Meatball Casserole
Fried green tomatoes