Classic Pepperoni Pizza: The Ultimate Homemade Recipe | March 20, 2025
Annonce:

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Ingredients
For the Dough:
- 2 1/4 teaspoons (1 packet) active dry yeast
- 1 cup warm water (110°F)
- 2 1/2 cups all-purpose flour
- 1 teaspoon sugar
- 1 teaspoon salt
- 1 tablespoon olive oil
For the Pizza Sauce:
- 1 cup canned tomato sauce
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1 teaspoon olive oil
For the Toppings:
- 2 cups shredded mozzarella cheese
- 25-30 slices of pepperoni
- 1/4 teaspoon red pepper flakes (optional)
- 1 tablespoon grated Parmesan cheese (optional)
- 1 teaspoon dried Italian seasoning (optional)
Equipment Needed
- Large mixing bowl
- Measuring cups and spoons
- Pizza stone or baking sheet
- Rolling pin
- Pizza cutter
- Wooden spoon
I’m all about those hefty portions when I eat out. It’s awesome that I can have the same at home now!
I love to make large quantities of this and use it all summer long.
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My husband tried it and immediately ran over to get the recipe from me.









