Chocolate Muffins in 3 Minutes with 50g Chocolate – Quick & Irresistible! (Page 2 ) | March 20, 2025
Annonce:
Equipment
- Mixing bowl
- Whisk
- Measuring cups and spoons
- Microwave-safe bowl (for melting chocolate)
- Muffin tin
- Muffin liners
Instructions
1. Prepare the Batter:
- Preheat your oven to 200°C (392°F) or set your microwave to high power.
- In a microwave-safe bowl, melt 50g of chocolate in 30-second intervals, stirring in between until smooth.
- In a large mixing bowl, combine flour, cocoa powder, sugar, baking powder, and salt.
Advertisement:
Frosted Orange Rolls
Dinner was a hit thanks to Mom, had to grab the recipe.
Korean BBQ Meatballs with Spicy Mayo Dip
Strawberry Cheesecake Bars
Grandmother’s Buttermilk Cornbread
I Walked up to My Groom at the Altar – All of a Sudden, a Woman in White Dress Appeared behind His Back
My Son’s Response to a Customer Screaming at His Favorite Cashier Brought Everyone in the Store to Tears
Expired Yogurt: 3 Clever Ways to Recycle It!
Elon Musk: “I Am Officially Releasing Tesla’s NEW $10,000 House Today!”