Mom Taught Me – And You Don’t Need Cake: It’s Twice as Delicious as All Cakes, A Light and Soft Cake | March 20, 2025

Ingredients

For the Cake:

• 3 large eggs (room temperature)
• 1 cup granulated sugar
• 1/2 cup vegetable oil
• 1 cup whole milk (room temperature)
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 1/2 teaspoon lemon zest (optional for extra freshness)

For the Topping:

• 1/4 cup powdered sugar (for dusting)
• 1/2 cup whipped cream (optional, for serving)
• Fresh berries or fruit slices (optional, for garnish)

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