Melt in Your Mouth Chicken is a classic recipe that’s been around for ages. Its origins are unclear, but I’m glad whoever came up with it did.
The idea of topping chicken breast with mayo and parmesan is pure genius! The mixture turns beautifully golden post-baking, and it smells phenomenal, too.
The flavor is so rich, so creamy, and so addictive!
More importantly… OMG… the chicken is insanely tender and moist! That’s something that’s hard to come by with baked chicken breast.
Best of all, this recipe is impossible to mess up. Even if you’re a newbie in the kitchen, you can easily pull it off.
If you’re looking for a dish to shock and impress your family and friends, this is the one.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 Cup mayonnaise
- 1/2 Cup Shredded Parmesan cheese
Outback Steakhouse Alice Springs Chicken
Strawberry Cheesecake Banana Pudding: The Ultimate Dessert Fusion – A Dreamy, Decadent Treat for All Occasions!
The BEST mashed potatoes
Washing machine, put all the clothes in a bag: the old trick of our grandmothers
Put 1 glass of salt in the car, this solves a very common problem among motorists
10 things you always cleaned wrong. Expert advice
My In-Laws Kicked Me out of the House with a Newborn – They Regretted It Soon
Homestyle Comfort: Crafting Your Perfect Apple Pie
Banana Pudding Cookie Sandwiches