Lebanese Kafta Kebabs: A Flavorful Middle Eastern Delight! | March 19, 2025
Annonce:
Advertisement:
Ingredients
For the Kafta Kebabs:
- 1 lb (450g) ground beef or lamb (or a mix of both)
- 1 small onion, finely grated
- 3 cloves garlic, minced
- 1/2 cup fresh parsley, finely chopped
- 1 tsp ground cumin
- 1 tsp ground coriander
- 1/2 tsp ground cinnamon
- 1/2 tsp smoked paprika
- 1/2 tsp ground allspice
- 1/2 tsp black pepper
- 1 tsp salt
- 1/4 tsp cayenne pepper (optional, for heat)
- 1 tbsp olive oil
For Serving:
- Warm pita bread or flatbread
- Tzatziki sauce or hummus
- Sliced tomatoes, cucumbers, and onions
- Fresh mint or parsley for garnish
TATER TOT SAUSAGE BREAKFAST CASSEROLE
CHEESE SHRIMP PENNE PASTA & SPINACH
Hearty Potato and Meat Pie with Vegetables
Big Boy’s Fresh Strawberry Pie
Plumbers Won’t Tell You This, But You Should Put Salt in the Toilet.
How many locks are open?
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
Give Your Cookie Sheets A Second Life With This Easy Trick
Strawberry crunch pound cake