
Revel in your sugar-free journey with this revitalizing snack! 
Ingredients:
Dried Fruits:
– 80g dried apricots (2.8 ounces)– 40g dried cranberries (1.4 ounces)– 30g plums (1 ounce)Nuts:
– 25g hazelnuts (0.9 ounces)– 25g cashews (0.9 ounces) or use walnuts/almondsCookies:
– 100g stevia cookies (3.5 ounces)Chocolate Coating:
– 60g butter or coconut oil (2 ounces)– 120g sugar-free white chocolate (4.2 ounces)Topping:
– Honey for brushing– Dried coconut for decoration
Instructions:
Preparation:
1. Soak dried fruits in cold water for 15 minutes.2. Grind hazelnuts and cashews to medium size.
GINGER WATER: The Healthiest Drink to Target Stubborn Body Fat
Sausage Cream Cheese Crescents
This classic dish is a staple at all my family gatherings
Colin Kaepernick: “Will go to Russia if not respected properly in the United States”.
Easily remove dust and dirt from the kitchen drainer
SHRIMP COCKTAIL RECIPE
Jennifer Garner, 52, Is Proudly Showing Off Her New Boyfriend… And You Better Sit Down, Because You Might Recognize Him!
Biscuits and Gravy Breakfast Casserole
Candy Corn Cheesecakes: New York Rolls-Inspired Delight – A Sweet Halloween Twist!









