Ingredients:
8 oz fettuccine pasta
2 chicken breasts, thinly sliced
2 cups heavy cream
1 cup grated Parmesan cheese
2 tablespoons butter
2 cloves garlic, minced
1/2 cup chicken broth
Salt and pepper to taste
Fresh parsley, chopped (for garnish)
A Box Cake with Strawberry Cream Cheese Frosting Recipe
“My grandma has been making this for as long as I can remember! It’s a staple at family gatherings”
Million Dollar Spaghetti Casserole
Tourists couldn’t believe their eyes!
Baked Garlic Parmesan Fries
He was once the most famous rock star in the world, but now, hardly anyone remembers who he is…
Chocolate Peanut Cookie Balls
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
Italian Cream-Filled Doughnuts