Ingredients:
Garlic if desired
1 1/2 kg beef (comb)
3 to 4 tablespoons mustard
3 to 4 tablespoons tomato ketchup
Salt, pepper and nutmeg
Onions if desired
Paprika powder
1 cup water
Preparation:
1. First, cut the beef neck from the top at a distance of about 2 to 3 cm so that the individual slices are always connected to each other.
Then prepare a strong seasoning mixture of mustard, ketchup, salt, pepper, paprika and nutmeg and spread it into the gaps created.
Lamb and Spinach Moussaka
Home invaded by cockroaches and cockroaches, how to clean the floor to eliminate them immediately
Bacon Cheeseburger Quesadillas
Put 1 plastic bag in the washing machine: what happens to the laundry 30 minutes later
Reveal the secrets of cockroaches in the kitchen: 8 foolproof tips to get rid of cockroaches in pipes
Chocolate-Coconut Macaroons
Elon Musk Bans Taylor Swift’s X Account, Causing Her to Lose Over 1 Million Followers and $72 Million
Homemade Chocolate Truffles Recipe
Immediate flowering if you give this to your plants: 10 times more powerful than water