Ingredients:
1.2kg / 2.4lb beef tenderloin (centre cut)
2 tbsp olive oil
1 1/2 tsp salt
1 tsp black pepper
Sauce:
4 tbsp butter
500g / 1 lb mushrooms, sliced
2 garlic cloves, minced
1/2 cup dry white wine or beef broth
1 cup beef broth
1 cup heavy cream
1 tbsp Dijon mustard
1 tbsp chopped fresh thyme or 1 tsp dried thyme
1 tbsp chopped fresh parsley or chives (for garnish)
Instructions:
Easy Beef Stroganoff
HUGE BACON CHEESEBURGER BURRITO WITH BACON TORTE AND CREAM CHEESE SAUCE
GARLIC BUTTER STEAK AND POTATOES SKILLET – A Satisfying One-Pan Dish
Peanut Butter-Banana Semifreddo
Elon Musk Renting the World’s Largest Film Studio for His New Taxi Service? Talk About Making a Statement!
THE PIZZA BURGER PIE !
Savor Grandma’s Tradition: Creamy Homemade Cream Cheese Recipe
Breaking: CMT Issues Lifetime Ban on Taylor Swift, “She’s Worse Than Garth Brooks”
CARAMEL PECAN DREAM BARS