Ingredients:
– 1/2 cup mayonnaise
– 1/4 cup apple cider vinegar
– 1/4 cup sugar
– 1 tablespoon soy sauce (ensure it’s alcohol-free)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1/2 teaspoon black pepper
– 1/4 teaspoon salt
– 1/4 teaspoon paprika
– 1/4 teaspoon mustard powder
– 1 tablespoon water (optional, for thinning)
Instructions:
Fresh salad from the garden, with this recipe I can eat it for 12 months: the trick my grandmother taught me!
Pastrami & Sauerkraut Rolls
Baked Philly Cheesesteak Sliders
Boy Saves Millionaire’s Granddaughter and Takes Her Home – What He Discovers in Their Mansion Leaves Him Numb
Crustless Ham and Cheese Quiche
Creamy and Refreshing Pineapple Banana Delight
Soft Pretzel Easy Lunchbox Idea
Mark Wahlberg Demands Immediate Firing of Teachers Who Remove American Flags from Classrooms
Cracked Crab Cheese Bread