Serve:
Enjoy the crispy potato pockets hot with your favorite dipping sauce or chutney!
Serving and Storage Tips
Serving: These crispy pockets taste best fresh and hot. Pair them with ketchup, mint chutney, or garlic aioli for extra flavor.
Storage: Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place them in an air fryer or oven to restore crispiness. Avoid microwaving, as it may soften the crust.
Carne Guisada with floor tortillas
Shrimp Scampi
Just Stick a Bay Leaf in a Lemon! The Amazing Effects You’ll Experience
Crock Pot Mississippi Roast
Kim Mulkey Demands Brittney Griner’s Expulsion from U.S. Olympic Team: “Go Back to Russia; You’re Not Worthy of Representing This Country”
Grandmother’s Buttermilk Cornbread









