For the cookies:
1 cup unsalted butter, room temperature
2 cups all-purpose flour
1/3 cup heavy cream
1/2 cup granulated sugar
For the frosting:
1/2 cup unsalted butter, room temperature
1/4 teaspoon kosher salt
1 1/2 cups powdered sugar
2 teaspoons vanilla extract
2 to 4 tablespoons heavy cream, room temperature
Food coloring, optional
To make the cookies:
In a bowl beat butter until light and fluffy, about 2 to 3 minutes, scraping the bowl periodically.
With the mixer on low, slowly add the flour followed by the cream, mixing until it forms a dough.
Cover the dough with plastic wrap and refrigerate for a minimum of 2 hours.
3 Ingredient Candy
Nutella Filled Baked Donuts
Do You Have 1 Orange and Milk? Make This Delicious Dessert! A New Way to Eat Flan with Few Ingredients
My granny swears by this formula for a strong duty floor cleaning! Her floors were constantly shining!
The quickest trick to clean stoves and glass-ceramic hobs and make them as good as new
It is the natural component that is responsible for removing even the most tenacious stains: Add it to the washing machine.
Southern Chicken Fried Steak with Gravy Recipe
HUGE BACON CHEESEBURGER BURRITO WITH BACON TORTE AND CREAM CHEESE SAUCE
Ashton Kutcher & Mila Kunis Raise Their 2 Kids in a House That Looks Like an ‘Old Barn’