Ingredients:
for the dough:
400 g of 00 flour
150 g of butter
180 g of sugar
2 eggs
lemon zest
1 pinch of salt
For the filling:
2 apples
200 g of apricot jam
120 g of amaretti
Once I discovered this foolpool recipe, I knew I couldn’t go back
I thought my aunts’ special recipe was gone forever, but you know what? I finally found it, and it tastes even better!
I brought this for a potuck and everyone immediately requested the recipe
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