Ingredients:
Red Onion: 1, finely chopped
Olive Oil: For sautéing
Carrot: 1, grated
Red Pepper: 1, diced
Cauliflower: 1 small, chopped into florets
Zucchini: 1, sliced
Green Onions: A handful, chopped
Salt: To taste
Eggs: 3 large
Milk: 300 ml (1 ¼ cups)
Whole Grain or Rice Flour: 200g (1 ⅓ cups)
Baking Powder: 1 teaspoon
Greek Yogurt: ½ tablespoon
Mayonnaise: ½ tablespoon
Garlic: 1 clove, minced
Fresh Dill: Chopped, to taste
Light Cheese: 150g (about 1 ½ cups), grated
Instructions:
Cinnamon Sugar Doughnuts
Philly Cheesesteak Tortellini Pasta
GRANDMA’S EASY CABBAGE SOUP: A TASTE OF TRADITION
Chocolate dessert cream with Kinder Bueno white.
Chocolate Braid: a simple dessert to prepare but really tasty!
My Mom Was Locked up in a Closet during My Wedding Ceremony — We Were Shocked to Discover Who Did That to Her and Why
Best Fudgiest Brownies: A Chocolate Lover’s Delight
Breaking: Roseanne Barr to Star in Kevin Costner’s $500 Million “Non-Woke” Movie
Old Fashioned Glazed Donuts