Ingredients:
– 2 cups cooked chicken, shredded (you can use rotisserie chicken for convenience)
– 1 cup cream cheese, softened
– 1 cup sour cream
– 1 cup shredded cheese (like Monterey Jack or cheddar)
– 1 can (10 oz) green enchilada sauce (check for low-carb options)
– 1/2 cup diced green chiles (optional)
– 8 low-carb tortillas (like almond flour or coconut flour tortillas)
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– Salt and pepper to taste
– Fresh cilantro for garnish (optional)
### Instructions:
Savor the Classic: Old Fashioned Salmon Patties – Timeless Comfort Food!
SMOTHERED PORK CHOPS
Mississippi Mud Potatoes with Cheddar
Chicken Alfredo Lasagna Roll-Ups
The trick to clean the oven « without effort ». Even burnt fat disappears
One Pot Creamy Sun Dried Tomato and Spinach Pasta with Chicken
ZUCCHINI CORNBREAD CASSEROLE: A Fusion of Freshness and Comfort
Breaking: Shaq Throws Joy Behar Out Of His Big Chicken Restaurant, “Keep Your Toxicity Out”
Bake Cheesecake