
Last year, friends invited us to their dacha for a barbecue. Our soul mates were busy setting the table, and we were cooking meat. After cooking the kebabs, a friend threw the grill and told me to cool it down. Good!
Then we went back to the grill and a friend put the grate in a regular bag. At the same time he said the rust would wash off by itself. I just laughed and we forgot about the bars.
The next morning we went to the yard and my boyfriend went straight to the bars. I took it out of the bag, wiped it with a sponge and the rust came clean! I was very surprised. Of course I wondered how he did it.
Then he told me everything and now I wash the bars like this. The easiest and most effective way! Now I’m not afraid when it’s time to clean the grill!
The flavor in this dish is incredible! Can’t wait to prepare it again!
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Do this after each use and the oven will always be clean: not one grease stain.
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Loved how this came out! My friends at church were gushing over it
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This is absolutely delicious—I can’t resist indulging in it!








