Easy Cranberry Crescent Rolls are a simple, delicious, and festive treat perfect for the holidays or any time you crave a quick sweet snack. With just a few ingredients, you can whip up these flaky, buttery crescent rolls filled with a sweet and tart cranberry filling. They’re great for breakfast, brunch, or dessert!
Ingredients
1 can refrigerated crescent roll dough (8 rolls)
1/2 cup cranberry sauce (homemade or canned, whole berry or jellied)
1/4 cup cream cheese (softened, optional)
1 tablespoon powdered sugar (for dusting, optional)
1 tablespoon orange zest (optional, for added flavor)
1/4 teaspoon cinnamon (optional, for extra warmth)
Optional Glaze:
1/2 cup powdered sugar
1 tablespoon milk
1/2 teaspoon vanilla extract
Try this delicious dish – it’s guaranteed to be gone in 7 seconds
Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious!
MAPLE WAFFLE CHICKEN NUGGETS
The Ultimate Banana Split Milkshake: A 5-Star Dessert in a Glass
Shepherd’s Pie Soup
Caitlin Clark Expresses Disappointment in Brittney Griner for Kneeling During the National Anthem: ‘You’re Representing America, Yet Showing No Respect for the Country That Rescued You’
Goldie Hawn reveals real reason why she never married Kurt Russell: Inside their 41-year love story
Why you should never use the quick wash cycle. Remember once and for all
Sewer smell in the bathroom, here’s how to get rid of the bad smell