Garnish and Serve:
Finely chop the dill and sprinkle over the baked dish.
Serve hot with a dollop of sour cream and a garnish of spring onion feathers.
Serving Suggestions
Serve with a fresh green salad to balance the richness of the dish.
Pair with a crusty bread to soak up any extra cheesy goodness.
Cooking Tips
For a creamier texture, add a layer of sour cream between the potatoes and chicken mixture.
Substitute any preferred cheese for the given cheese types to vary the flavor.
To save time, you can pre-cook the chicken and vegetables a day ahead.
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𝗛𝗲𝗮𝗹𝘁𝗵𝘆 𝗣𝗶𝗰𝗸𝗹𝗲𝗱 𝗕𝗲𝗲𝘁𝘀 𝗥𝗲𝗰𝗶𝗽𝗲 – 𝗦𝘂𝗽𝗲𝗿 𝗘𝗮𝘀𝘆 𝗮𝗻𝗱 𝗚𝗿𝗲𝗮𝘁 𝗧𝗮𝘀𝘁𝗶𝗻𝗴, 𝗗𝗼𝗻’𝘁 𝗺𝗶𝘀𝘀 𝗶𝘁
Thanks to these salt tricks, you’ll see that cleaning has never been so easy!
How to remove bleach stains. Infallible remedy!
TRADITIONAL STUFFED CABBAGE ROLLS
Streuseltaler just like the one from the bakery, only 10 times better, incredibly delicious!









