Ingredients (Makes 12 sliders)
For the Lobster Filling
1 lb cooked lobster meat (chopped)
¼ cup mayonnaise
1 tbsp lemon juice (fresh)
1 tsp Dijon mustard
1 tbsp fresh chives (chopped)
1 tbsp fresh parsley (chopped)
½ tsp garlic powder
Salt and pepper (to taste)
For the Slider Rolls
12 slider buns or small brioche rolls
2 tbsp unsalted butter (melted)
1 garlic clove (minced)
½ tsp dried parsley
For Garnish (Optional)
Lemon wedges (for serving)
Extra chives or parsley (for garnish)
Crock Pot Mississippi Roast
Discover the Magic of Egg Roll in a Bowl: A Low-Carb Take on a Classic!
Quesabirria Tacos Recipe – Don’t Lose This
Pillowy Doughnut
Made this for Sunday football and it was a major hit! No leftovers!
Cheesy Jalapeño Shortbread Recipe
The Ultimate Honey Cake Slices – Slovakian Petit Fours Recipe
ROASTED CAULIFLOWER STEAKS WITH TAHINI SAUCE
My aunts used to make this, and I thought it was history. Surprise! I found it, and it’s even better!