Preheat oven to 375˚F. Add sausage to skillet on medium heat. Cook for 4 minutes, then add peppers. Cook for another 4 minutes or until sausage is browned.
Remove from heat and combine with potatoes in 9”x13” baking dish. Stir in 1 cup cheese.
Whisk together milk, spices, and eggs until uniform in color. Stir in green onions. Pour over potato-sausage mixture. Top with remaining cheese and bake for 40-50 minutes or until cheese is melted and eggs are cooked. Can be assembled the night before then baked the next day for brunch.
Outback Steakhouse Alice Springs Chicken
Scallops in Cream
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce!
Tonight will be my 3rd time making this recipe. It’s so good, and the sauce is to die for
Discover this cleaning secret to keep your floor clean and shiny.
FIRST PUBLIC STATEMENT FROM PRINCE WILLIAM ON HIS WIFE AND FATHER, KING CHARLES
They Walk Among…
Insulting Birthday Gift: How I Turned My Husband’s Cruelty into Sweet Revenge
Breaking news : Riley Gaines Joins Roseanne’s New Fox Show for Weekly Appearances