Creamy Orzo with Roasted Butternut Squash and Spinach
Velvety orzo pasta, roasted butternut squash, and wilted spinach in a creamy, comforting sauce!
Indulge in the comforting warmth of our Creamy Orzo with Roasted Butternut Squash and Spinach! This satisfying dish combines the tender creaminess of orzo, the sweet nuttiness of roasted butternut squash, and the vibrant freshness of spinach, all tied together with a rich and creamy sauce.
Timings:
Prep Time: 10 minutes
Cook Time: 25 minutes
Total Time: 35 minutes
Ingredients:
2 cups butternut squash, peeled and cubed
2 tbsp olive oil
1 tsp dried thyme (or fresh thyme sprigs for garnish)
Salt and black pepper to taste
1 cup orzo pasta
2 cups chicken or vegetable broth
½ cup heavy cream (or milk for a lighter option)
2 garlic cloves, minced
2 cups fresh spinach
½ cup grated Parmesan cheese
Directions:
Oh my, I brought these bars to a potluck, and they were gone in no time!
Pasta with Neapolitan sauce, mozzarella cheese and basil
Lemon Cream Swiss Roll: A Zesty and Delightful Twist on a Classic Dessert!
Instant Pot French Dip
Grilled Lamb & Almonds Shrimp Roast Potato & Creole
Xavier Worthy and Patrick Mahomes Raise Eyebrows After Touchdown at Chiefs’ Training Camp.
How to clean shower bars perfectly: you won’t find any traces of dirt
CHINESE PEPPER STEAK WITH ONIONS
LOW CARB CRACK SLAW: A Flavorful Twist on a Classic Dish