Introduction:
Yam balls are a delicious and savory snack that combine the earthy flavor of yam with a crispy, golden coating. These bite-sized treats are perfect as an appetizer, snack, or side dish and can be enjoyed by both kids and adults alike. Whether you’re looking to impress guests at a gathering or simply craving a comfort food indulgence, yam balls deliver the perfect balance of texture and taste. This recipe is easy to make, and with simple ingredients, you can create these scrumptious balls in no time.
Ingredients:
2 medium-sized yams (about 2 cups mashed)
1/2 cup breadcrumbs (for coating)
1/4 cup grated cheese (optional, for extra flavor)
1/4 cup finely chopped onions
2 cloves garlic, minced
1 tablespoon fresh parsley (or herbs of choice)
1 egg (to bind)
1/4 cup all-purpose flour
Salt and pepper, to taste
Vegetable oil (for frying)
Directions:
Just a teaspoon, and the orchid miraculously blooms many flowers
GARLIC BUTTER STEAK AND POTATOES SKILLET
Salted Caramel Pudding Shots!
Princess Kate apologizes for missing Irish Guards’ final rehearsal before king’s parade
Cinnamon bread
NFL Franchisees Express Concerns Over Taylor Swift, “She’s Ruining The NFL, and We’re Banning Her From Games”
90-year-old Joan Collins stuns in sizzling swimsuit photo
Yellowed Pillows, Here’s How to Dry Clean Them: They’ll Look Like They Were Bought
Hearty Potato and Meat Pie with Vegetables